Situated in the vibrant suburb of Point Cook, Thai @ Point Cook is a popular dining destination known for its authentic Thai cuisine. The restaurant boasts a diverse menu featuring a variety of traditional dishes such as drunken noodles, Thai fried rice, and curry puffs. With a focus on using fresh ingredients and traditional cooking techniques, Thai @ Point Cook offers a true taste of Thailand in the heart of Melbourne's western suburbs. Whether diners are craving a spicy curry or a refreshing pineapple fried rice, they can expect flavorful and satisfying dishes that showcase the rich flavors of Thai cuisine. With a warm and inviting atmosphere, Thai @ Point Cook is the perfect spot to enjoy a delicious meal with friends and family.
![](https://static.where-e.com/Australia/Victoria/Wyndham/Thai-At-Point-Cook_38f9fb1bda560992cd985d89c25f4ee4.jpg)
Reviews
The foods are great, we love almost all that we ordered. From the prawn roll, I understand it is fried, but the prawn is a bit dry but still ok. Tom yum soup is the star for me, though it came only with 3 prawns (it’s mentioned on the menu), the soup is clear, very fresh and tangy. The garlic beef is also good, it came with the salad leaves. The crispy pork with Chinese broccoli and pak choy, we didn’t like the crispy pork as the meat smelled but the vegetables are good and still crunchy. The tofu with cashew is another star dish from vegan menu.
The place is quite small, very small isle to walk but always busy. The servants are very friendly and warm, you will be greeted and served with smile. Overall, we enjoyed the foods and will obviously come again to try some other dishes.
DELICIOUS. Surprisingly busy for a Wednesday which I think tells you how loved this place is! Massamum curry was my favourite 😍
Tried duck basil fried rice, vegan pad Thai , coconut prawn, sticky rice for dessert. Everything was tasty. Will be back again
Surprisingly good thai restaurant in the western suburbs, it was packed even on a Wednesday night! Our food looked great and tasted amazing. I also like the deconstructed Thai milk tea - it’s nice that my drink is not water down by the end of the meal.
Delicious Thai food and drinks, the service was also great.
Strongly recommend the deep fried chicken, grilled pork neck, som tum and the 3 flavored barramundi.
We come quite often, nice food, we love it. Spiced chicken, pineapple fried rice ,Chicken satay, beef and Tom yum soup are our favorite. Must try milk tea, whatever hot or cold, beautiful. highly recommend. Also,vegan and prawn crackers are nice. They made it and not from market according to the staff .
Our family has spend a Good Friday night at Thai . Even we have lived at Pc 1 year, this is the 1st time we come to Thai! It’s our pity. All of us like the all foods . Delicious and till now it’s the best Thai restaurant we found in west
Food was delicious and hosts were amazing. Tried a few different things but duck salad was the highlight for me. We tried their satay chicken skewers, green curry, drunken noodles and Tom yum soup with chicken to name a few. Soup tasted good with overall great experience. Would love to go back and try their cold fish and red curry. I would’ve preferred the green curry to be a little more thick than runny but everyone to their own overall the taste and ambience was great. Wife couldn’t even wait for me to take pic of the drunken noodles and dig into it. Also tried Thai milk tea and ordered coconut ice cream but we were so full that we had to get it as a takeaway.
Location
Shop2/47-57 Tom Roberts Parade, Point Cook VIC 3030, Australia
Hours
- Monday Close
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Tuesday
05:00 PM - 09:30 PM
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Wednesday
11:30 AM - 02:30 PM05:00 PM - 09:30 PM
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Thursday
05:00 PM - 09:30 PM
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Friday
11:30 AM - 02:30 PM05:00 PM - 09:30 PM
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Saturday
11:30 AM - 02:30 PM05:00 PM - 09:30 PM
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Sunday
05:00 PM - 09:30 PM
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